Taro Plantation

About Our Taro Plantation

Our taro plantation spans 3.5 hectares in the fertile lands of Bula, Camarines Sur. We specialize in cultivating high-quality taro leaves under sustainable farming practices. Accredited by DTI, DA, FDA, and PhilGAP, our operations adhere to strict national standards for safety, quality, and environmental care.

Each taro leaf is carefully harvested and sun-dried to preserve its natural color, flavor, and nutritional value. With our commitment to quality and sustainability, we provide a reliable supply of premium taro leaves to both local and international markets.

About Taro Dryer Machine

To ensure consistent drying regardless of weather conditions, we use a high-capacity taro dryer machine. It can process 600–800 kilos of taro leaves in just 18 hours, significantly increasing productivity and maintaining quality. This controlled drying method helps preserve the leaves’ color, texture, and nutrients, making them suitable for both local use and export.

Sample Taro Products